Ice cream, NS (Canada)
Category: Dairy
GI Information:
GL:
GI: 36±8
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A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Ice cream (half vanilla, half chocolate) (Italy)
Ice cream (half vanilla, half chocolate) (Italy)
Ice cream, chocolate flavored (USA)
Ice cream, low-fat, vanilla, 'Light' (Peter's, Sydney, NSW, Australia)
Ice cream, NS (Canada)
Ice cream, NS (USA)
Ice cream, premium, French vanilla, 16% fat (Sara Lee, Australia)
Ice cream, premium, Ultra chocolate, 15% fat (Sara Lee, Gosford, NSW, Australia)
Ice cream: mean of five studies
Ice-cream, low-fat (1.2 % fat), Prestige Light rich vanilla (Norco, Lismore, NSW, Australia)
Ice-cream, low-fat (1.4% fat), Prestige Light traditional toffee (Norco, Australia)
Ice-cream, reduced-fat (7.1 % fat), Prestige golden macadamia (Norco, Australia)
Idli (parboiled and raw rice + black dhal, soaked, ground, fermented, steamed) with chutney
Idli (parboiled and raw rice + black dhal, soaked, ground, fermented, steamed) with chutney
Idli: mean in two groups of subjects
Ironman PR bar®, chocolate (PR Nutrition, San Diego, CA, USA)
Isostar® (Novartis Consumer Health, Nyon, Switzerland)
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