PETER'S GRILL VEGETABLE SOUP
INGREDIENTS:
1/2 c. onions, 1/2" cubes
1/2 c. celery, 1/2" cubes
1/2 c. carrots, 1/2" cubes
1/2 c. potatoes, 1/2" cubes
1 (16 oz.) can whole tomatoes
1/2 tsp. sugar
1 c. frozen mixed vegetables
5 c. water
Salt & pepper to taste
DIRECTIONS:
In a kettle saute onions, celery, carrots and potatoes for about 15 minutes.::Add tomatoes, sugar, frozen mixed vegetables and water. Simmer until vegetables are done, about 15 to 20 minutes. Salt and pepper to taste. 6 servings.
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