CASSEROLE SAUCE MIX
INGREDIENTS:
2 c. non-fat dry milk
3/4 c. cornstarch
1/4 c. instant chicken broth
2 tbsp. dried minced onion
1/2 tsp. pepper
DIRECTIONS:
Combine ingredients and store in airtight container. To use as substitute for::ONE can condensed soup, mix 1/3 cup of the dry mix with 1 1/4 cup COLD water in::saucepan. Cook and stir until thickened. Add 1 tablespoon margarine, if::desired. That will add 11.5 grams of fat. This save money, calories, sodium::and fat. Substitute for cream of chicken, celery or mushroom soups in your::recipes. The 1/3 cup with 1 1/4 cup water is equal to 1 can of soup, and there::are 95 calories, 0.2 grams fat and 710 milligrams sodium. Campbells canned soup has 330 calories, 23.8 grams fat and 2370 milligrams sodium.
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